Do I need to purchase a meal plan?
Click Enter to see the detailsChange current verbiage to “CSI’s policy states that all students living on campus in Eagle Hall must purchase a meal plan each semester from the Resident Meal Plan list.
If I'm not a Resident Hall Student, where do I buy my meal plan?
Click Enter to see the detailsIf you are an off-campus student, faculty, or staff, you can purchase a meal plan online.
What are Dining Dollars?
Click Enter to see the detailsDining Dollars are cash values included with the meal plans. They work like a prepaid debit card with funds kept on your student ID card. Dining Dollars may be used at any on-campus dining location.
Do dining dollars carry over from year to year?
Click Enter to see the detailsDining dollars expire at the end of each semester. They do not carry from year to year.
Do Block Meals carry over from semester to semester?
Click Enter to see the detailsBlock meals may be used during the semester in which are purchased. They do not carry over from semester to semester.
Can I change my meal plan if it does not fit my needs?
Click Enter to see the detailsYes! Changing to a bigger or smaller meal plan can be done during the first two weeks of school. Changing to a larger plan is possible at any time during the semester. All other changes must be requested by calling (208) 732-6575.
What do I do if I have allergies, dietary questions, or concerns?
Click Enter to see the detailsWe are always available to discuss a personalized program to make sure your dining experience is delicious, nutritious and safe. Please call (208)732-6635 to get started. We would love to meet you and discuss your options.
How can I find out what is being served today?
Click Enter to see the detailsOur website provides you with the most up to date menus for our dining locations, as well as information about promotions, dietary and calorie information, and much more!
You can also download the Everyday App to learn about what’s on the menu each day, as well as placing an order ahead of time.